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Chocolate Chip Muffins

Simple, easy and moist bakery style chocolate chip muffins.
Prep Time5 mins
Cook Time10 mins
Course: Breakfast, Snack
Cuisine: American
Keyword: bread, breakfast, chocolate, chocolate chip, muffin


  • 2 cups All-purpose Flour
  • 1/2 cup Sugar
  • 1 tbsp Baking Powder
  • 1/2 tsp Salt
  • 1 Egg
  • 3/4 cup Milk
  • 1/3 cup Vegetable Oil
  • 3/4 cup Miniature Semisweet Chocolate Chips


  • Preheat oven at 400 degrees.
  • In a large bowl, combine the dry ingredients - flour, sugar, baking powder and salt.
  • In a small bowl, combine the wet ingredients - egg, milk and oil.
  • Fold in the dry ingredients with the wet ingredients, until moistened.
  • Fold in chocolate chips.
  • Bake at 400 degrees for 10-15 minutes, or until a toothpick or knife comes out clean.